How now brown cows?
Our cow’s milk comes from Jersey cows on a nearby dairy. Jersey cows are brown in color and much smaller and less common than the black and white Holstein cows.
More importantly, their milk is much richer with higher fat and protein, which makes it far superior for cheese production. Again, it’s quality, not quantity that takes the front seat –– a Jersey cow may only give five gallons a day while other breeds give more than twice that. The cows are never treated with hormones, and are fed a mix of grasses, supplemented with alfalfa and grains.