Made in traditional Italian square shapes, each cheese is one-inch thick, and weighs two to three pounds. This soft-ripened cheese has no rind and is lusciously buttery with a rich, slightly tart flavor. Slice thinly and spread or melt on flat bread and pizza. This incredible cheese continues to ripen in your fridge or cooler.

Made in traditional Italian square shapes, each cheese is one-inch thick, and weighs two to three pounds. This soft-ripened cheese has no rind and is lusciously buttery with a rich, slightly tart flavor. Slice thinly and spread or melt on flat bread and pizza. This incredible cheese continues to ripen in your fridge or cooler.

Made in traditional Italian square shapes, each cheese is one-inch thick, and weighs two to three pounds. This soft-ripened cheese has no rind and is lusciously buttery with a rich, slightly tart flavor. Slice thinly and spread or melt on flat bread and pizza. This incredible cheese continues to ripen in your fridge or cooler.